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        <dc:identifier opf:scheme="calibre" id="calibre_id">16474</dc:identifier>
        <dc:identifier opf:scheme="uuid" id="uuid_id">02444c6f-006b-4127-9d11-5bbdc75f34a0</dc:identifier>
        <dc:title>The Best Homemade Baby Food on the Planet</dc:title>
        <dc:creator opf:file-as="Knight, Karin &amp; Ruggiero, Tina" opf:role="aut">Karin Knight</dc:creator>
        <dc:creator opf:file-as="Knight, Karin &amp; Ruggiero, Tina" opf:role="aut">Tina Ruggiero</dc:creator>
        <dc:contributor opf:file-as="calibre" opf:role="bkp">calibre (0.8.24) [http://calibre-ebook.com]</dc:contributor>
        <dc:date>2010-11-01T10:00:00+00:00</dc:date>
        <dc:description>&lt;h3&gt;Review&lt;/h3&gt;&lt;p&gt;“Making your own delicious and nutritious baby food could not be easier as this lovely book explains. I can’t think of a better or more enjoyable way to start a baby on a lifetime of happy and healthy eating exploration than to mash and puree your way through every one of these recipes. You will want to eat these foods too!”&lt;/p&gt;&lt;p&gt;-Marion Nestle, Ph.D., Professor of Nutrition, Food Studies,&lt;/p&gt;&lt;p&gt;and Public Health at New York University, and author of &lt;em&gt;What to Eat&lt;/em&gt;&lt;/p&gt;&lt;p&gt;“This well-written and highly attractive book surpasses the traditional expert advice on the nutritional content and preparation of healthy foods by invoking a developmental approach to infant nutrition. The reader will not only learn how simple it is to make their baby's meals at home, but also understand the developmental and physiological rationales for healthy food choices. This is anticipatory guidance on infant nutrition at its best!”&lt;/p&gt;&lt;p&gt;-Paul H. Dworkin, M.D., Professor and Chair of Pediatrics at the&lt;/p&gt;&lt;p&gt;University of Connecticut School of Medicine and&lt;/p&gt;&lt;p&gt;Physician-in-Chief of the Connecticut Children's Medical Center&lt;/p&gt;&lt;p&gt;“As the obesity epidemic spreads across the world and parents become more concerned than ever with what to put in their children’s mouths,&lt;em&gt; The Best Homemade Baby Food on the Planet&lt;/em&gt; takes a lot of the guesswork and frustration out of this important parenting task. It is a must-have for parents and grandparents alike.”&lt;/p&gt;&lt;p&gt;-Victoria McEvoy, M.D., Assistant Professor of Pediatrics at Harvard Medical School and Medical Director and&lt;/p&gt;&lt;p&gt;Chief of Pediatrics at Massachusetts General West Medical Group&lt;/p&gt;&lt;p&gt;“Tina Ruggiero and Karin Knight have compiled an amazingly beautiful cookbook that shows you how easy it is to make healthy and attractive food for even the pickiest of little ones. &lt;em&gt;The Best Homemade Baby Food on the Planet&lt;/em&gt; guides you through the first foods to finger foods and beyond with style and ease.”&lt;/p&gt;&lt;p&gt;-Robin Elise Weiss, L.C.C.E., C.L.C., mother of eight and author of &lt;/p&gt;&lt;p&gt;&lt;em&gt;The Complete Illustrated Pregnancy Companion&lt;/em&gt; and *The &lt;strong&gt;Better Way&lt;/strong&gt; to&lt;strong&gt; &lt;/strong&gt;Breastfeed&lt;strong&gt;* &lt;/strong&gt;&lt;/p&gt;&lt;h3&gt;About the Author&lt;/h3&gt;&lt;p&gt;Karin Knight, R.N., is co-author of the best-selling book The Baby Cookbook (more than 43,000 copies sold) and 1-2-3 Cook for Me. Before turning cooking into an occupation, she spent twenty-five years working as a registered nurse. She currently resides in Montana with her husband.&lt;br /&gt;&lt;br /&gt;Tina Ruggiero, M.S., R.D., L.D., is a sought-after nutritionist, spokesperson, and author.  Fondly called the “Gourmet Nutritionist,” Tina is heard on TV and radio, and her writing has appeared in magazines such as &lt;em&gt;Family&lt;/em&gt;, &lt;em&gt;Men’s Health&lt;/em&gt;, and &lt;em&gt;First for Women&lt;/em&gt;. Tina is president and founder of her own nutrition consulting firm where she helps both corporations and consumers.  She is also a nutrition correspondent for NBC's syndicated television show Daytime where she is seen regularly by millions of viewers around the nation. Her blog, www.voiceofreason.net, is often cited in magazines, newspapers, and on the Internet for its reliable, accurate, and inspiring content.&lt;/p&gt;</dc:description>
        <dc:publisher>Fair Winds</dc:publisher>
        <dc:identifier opf:scheme="AMAZON">1592334237</dc:identifier>
        <dc:identifier opf:scheme="GOOGLE">aqVAeHacvAIC</dc:identifier>
        <dc:identifier opf:scheme="ISBN">9781592334230</dc:identifier>
        <dc:identifier opf:scheme="BARNESNOBLE">Best-Homemade-Baby-Food-on-the-Planet/Karin-Knight/e/9781592334230</dc:identifier>
        <dc:identifier opf:scheme="GOODREADS">8202574</dc:identifier>
        <dc:language>eng</dc:language>
        <dc:subject>Reference.Parenting</dc:subject>
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